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 | Acesso ao texto completo restrito à biblioteca da Embrapa Agrobiologia. Para informações adicionais entre em contato com cnpab.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Agrobiologia. |
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Data corrente: |
12/12/2022 |
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Data da última atualização: |
07/03/2023 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
GOULART, J. M.; ESPINDOLA, J. A. A.; GUERRA, J. G. M.; ROUWS, J. R. C.; SANTANNA, S. A. C. de; ARAUJO, E. da S. |
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Afiliação: |
JHONATAN M. GOULART, UFRRJ; JOSE ANTONIO AZEVEDO ESPINDOLA, CNPAB; JOSE GUILHERME MARINHO GUERRA, CNPAB; JANAINA RIBEIRO COSTA ROUWS, CNPAB; SELENOBALDO AC DE SANTANNA, Centro Universitário Cesmac; EDNALDO DA SILVA ARAUJO, CNPAB. |
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Título: |
Green manure with fabaceous species in monoculture or intercropped with corn in the organic cultivation of pumpkin in succession. |
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Ano de publicação: |
2022 |
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Fonte/Imprenta: |
Horticultura Brasileira. v. 40, n. 4, October - December, 2022 |
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ISSN: |
1806-9991 |
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Idioma: |
Português |
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Conteúdo: |
The aim of this study was to evaluate, in three consecutive cycles, the phytotechnical performance of herbaceous fabaceous plants cultivated in monocropping or intercropped with corn and the pumpkin productivity in succession. The statistical design was of randomized blocks in a factorial arrangement 2 (monocropping or intercropping) x 3 (fabaceous species) + 1 (corn monocropping). The treatments consisted of gray velvet bean monocropping; gray velvet bean intercropped with corn; sunn hemp monocropping; sunn hemp intercropped with corn; jack bean monocropping; jack bean intercropped with corn and corn monocropping. After cutting the fabaceous and corn, Itapuã 301 pumpkin cultivar was planted. The authors verified that fabaceous monocropping reached higher dry biomass productivities, especially sunn hemp in the first and second years and provided greater accumulation of N, P and K. In the first year, fabaceous pre-cropping, regardless of the arrangement, provided an increase in pumpkin productivity up to 65.87% higher comparing with corn pre-cropping, whereas in the second and third years, no pumpkin production associated with corn monocropping was observed. The three Fabaceae species showed potential to be used as green manure in pumpkin growing when compared with corn pre-cropping. |
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Palavras-Chave: |
Fazendinha Agroecológica km 47. |
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Thesagro: |
Canavalia Ensiformis; Crotalária Juncea; Cucúrbita Moschata; Mucuna Preta; Zea Mays. |
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Categoria do assunto: |
A Sistemas de Cultivo |
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Marc: |
LEADER 02152naa a2200265 a 4500
001 2149477
005 2023-03-07
008 2022 bl uuuu u00u1 u #d
022 $a1806-9991
100 1 $aGOULART, J. M.
245 $aGreen manure with fabaceous species in monoculture or intercropped with corn in the organic cultivation of pumpkin in succession.$h[electronic resource]
260 $c2022
520 $aThe aim of this study was to evaluate, in three consecutive cycles, the phytotechnical performance of herbaceous fabaceous plants cultivated in monocropping or intercropped with corn and the pumpkin productivity in succession. The statistical design was of randomized blocks in a factorial arrangement 2 (monocropping or intercropping) x 3 (fabaceous species) + 1 (corn monocropping). The treatments consisted of gray velvet bean monocropping; gray velvet bean intercropped with corn; sunn hemp monocropping; sunn hemp intercropped with corn; jack bean monocropping; jack bean intercropped with corn and corn monocropping. After cutting the fabaceous and corn, Itapuã 301 pumpkin cultivar was planted. The authors verified that fabaceous monocropping reached higher dry biomass productivities, especially sunn hemp in the first and second years and provided greater accumulation of N, P and K. In the first year, fabaceous pre-cropping, regardless of the arrangement, provided an increase in pumpkin productivity up to 65.87% higher comparing with corn pre-cropping, whereas in the second and third years, no pumpkin production associated with corn monocropping was observed. The three Fabaceae species showed potential to be used as green manure in pumpkin growing when compared with corn pre-cropping.
650 $aCanavalia Ensiformis
650 $aCrotalária Juncea
650 $aCucúrbita Moschata
650 $aMucuna Preta
650 $aZea Mays
653 $aFazendinha Agroecológica km 47
700 1 $aESPINDOLA, J. A. A.
700 1 $aGUERRA, J. G. M.
700 1 $aROUWS, J. R. C.
700 1 $aSANTANNA, S. A. C. de
700 1 $aARAUJO, E. da S.
773 $tHorticultura Brasileira.$gv. 40, n. 4, October - December, 2022
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Registro original: |
Embrapa Agrobiologia (CNPAB) |
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Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
URL |
Voltar
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| Acesso ao texto completo restrito à biblioteca da Embrapa Solos. Para informações adicionais entre em contato com cnps.biblioteca@embrapa.br. |
Registro Completo
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Biblioteca(s): |
Embrapa Solos. |
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Data corrente: |
19/02/2015 |
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Data da última atualização: |
19/02/2015 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
C - 0 |
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Autoria: |
FREITAS, P. L. de; LANDERS, J. N. |
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Afiliação: |
PEDRO LUIZ DE FREITAS, CNPS; JOHN N. LANDERS. |
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Título: |
The transformation of agriculture in Brazil through development and adoption of zero tillage conservation agriculture. |
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Ano de publicação: |
2014 |
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Fonte/Imprenta: |
International Soil and Water Conservation Research, v. 2, n. 1, p. 35-46, Mar. 2014. |
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Idioma: |
Inglês |
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Palavras-Chave: |
Agricultura de conservação; Gestão sustentável do solo; Matéria orgânica do solo; Pantio direto. |
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Thesagro: |
Conservação do Solo. |
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Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
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Marc: |
LEADER 00668naa a2200181 a 4500
001 2008938
005 2015-02-19
008 2014 bl uuuu u00u1 u #d
100 1 $aFREITAS, P. L. de
245 $aThe transformation of agriculture in Brazil through development and adoption of zero tillage conservation agriculture.$h[electronic resource]
260 $c2014
650 $aConservação do Solo
653 $aAgricultura de conservação
653 $aGestão sustentável do solo
653 $aMatéria orgânica do solo
653 $aPantio direto
700 1 $aLANDERS, J. N.
773 $tInternational Soil and Water Conservation Research$gv. 2, n. 1, p. 35-46, Mar. 2014.
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